Tuesday, September 15, 2009

TWD Flaky Apple Turnovers


Julie of Someones in the Kitchen picked Flaky Apple Turnovers for this weeks Tuesdays with Dorie. Nothing screams Fall like a apple and cinnamon dessert and this one is a keeper. These little hand pies are delicious and are fairly easy to make. The dough is pretty high maintenance but well worth the effort. The dough must be kept very cold to work with. My first tray of the turnovers turned out very rustic (ugly). I rolled up the leftover dough and chilled it for a couple of hours and tried again. This time I just rolled it out on the counter with some flour and it was much easier to work with. I froze the remaining pies and cooked then straight out of the freezer.
The second batch turned out looking much better. I spooned a little glaze over them and they were super yummy. The turnovers are good served hot or cold. This is a great make ahead dessert to have stashed in the freezer.

7 comments:

Jules Someone said...

Rustic is good! So glad these were enjoyed. Thanks for baking with me this week.

Jessica said...

What a great idea to glaze the top of these. I bet they tasted even better that way!

Jennifer said...

Mmmmm...turnovers with glaze! PERFECTLY DONE, Karen!

TeaLady said...

Those are beautiful. Love the glaze.

Who said rustic is bad???

Jeannette said...

i should have glazed mine *snaps*

Jules Someone said...

Those look amazing. I should have put some in the freezer. Thanks for baking with me!

Anonymous said...

over the counter viagra viagra generic cheap cheap viagra generic name of viagra cheap viagra tablets buy viagra on line india viagra cialis vicodin viagra facts cheapest viagra in uk cheapest viagra in uk marijuana and viagra viagra online uk buy generic viagra viagra substitute