This weeks recipe for Tuesdays With Dorie is Ginger Jazzed Brownies and it was chosen by Hindy of Bubie’s Little Baker. Brownies are always a favorite and here at Tuesdays with Dorie we have made brownies just about every way imaginable. These brownies are very fudgey and and have a slight ginger flavor. I added some ginger whipped cream and a few chocolate chips. These are nice for a change to regular brownies. Thanks to Hindy for hosting this week.
Wednesday, October 12, 2011
Biscuits, hot out of the oven, dripping with butter. It's a great way to start the day.
I love opening the oven door to see lightly browned biscuits.
I served these with sausage gravy. Yummy. It doesn't look pretty but, boy does it taste wonderful. Thanks to Jennifer of Cooking for Comfort for hosting this week.