This weeks recipe for Tuesdays With Dorie is Ginger Jazzed Brownies and it was chosen by Hindy of Bubie’s Little Baker. Brownies are always a favorite and here at Tuesdays with Dorie we have made brownies just about every way imaginable. These brownies are very fudgey and and have a slight ginger flavor. I added some ginger whipped cream and a few chocolate chips. These are nice for a change to regular brownies. Thanks to Hindy for hosting this week.
Tuesday, October 18, 2011
Wednesday, October 12, 2011
Basic Biscuits
Biscuits, hot out of the oven, dripping with butter. It's a great way to start the day.
I love opening the oven door to see lightly browned biscuits.
I served these with sausage gravy. Yummy. It doesn't look pretty but, boy does it taste wonderful. Thanks to Jennifer of Cooking for Comfort for hosting this week.
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