Yea for chocolate. This weeks Tuesdays with Dorie recipe is Dressy Chocolate Loaf Cake and it was chosen by Amy Ruth of Amy Ruth Bakes. This is a nice recipe that looks elegant but it's really quick and simple to whip up. It's rich chocolate cake sliced into three layers and then filled homemade strawberry preserves. It would make a wonderful ending for a fancy dinner but I think that it's best served as a snack with a glass of cold milk.
10 comments:
Your frosting looks just perfect! I love the swirls on top.
I love the pan you cake is sitting in. It's very cute. Your cake looks great too!
Yep! Could easily snack on this cake. So dense and delicious.
Looks wonderful.
beautiful cake! I like this so much I made 2: Bundt & Loaf cakes
Your swirly frosting looks wonderful! I agree that this is a good cake to snack on, and I'm not even a chocolate fiend!
Love the cake AND the platter! This was delicious!!!!!
What beautiful photos. YOu really staged your cake so well. great presentation. You did a great job on your frosting!
Wow those frosting swirls are scrumptious looking. Yep, I am so happy that you thought it was easy and straightforward to make as well. I love making new friends and so I thank you for baking along with me this week.
AmyRuth
Your cake looks absolutely delicious.
It looks like something you would see in a bakery window! It looks so good!
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